Processing math: 0%
User: No user logged in.


Training Calorimetry

Storyboard

To measure the heat capacity or specific heat of a metal, the metal is first submerged in boiling water and then in room temperature water. By analyzing the mass of the water and the changes in temperature, the thermal properties of the metal can be determined.

>Model

ID:(1315, 0)



Mechanisms

Concept

Calorimetry is the practice of measuring heat involved in chemical reactions, physical changes, or heat capacity using a calorimeter. In this process, a well-insulated container is prepared to minimize heat exchange with the environment, and the substance or reaction of interest is placed inside. Once the reaction or process begins, the calorimeter is sealed to ensure no external heat influences the measurement. Temperature changes are carefully monitored with a thermometer or temperature sensor, and the mass and specific heat capacity of the substances involved are recorded. The heat absorbed or released by the substance is then calculated based on the observed temperature changes.

There are different types of calorimetry, such as constant-pressure calorimetry, bomb calorimetry, and differential scanning calorimetry (DSC), each suited for specific types of reactions and measurements. Applications of calorimetry include determining enthalpy changes in chemical reactions, measuring heat capacities and phase transitions, studying metabolic rates in biological systems, and characterizing materials by their thermal properties.

In essence, calorimetry involves preparing the experimental setup, initiating the process, measuring temperature changes precisely, and calculating heat transfer to analyze the thermal properties and behaviors of various substances and reactions.

ID:(15248, 0)



Experiment: container and sample diagram

Description

Insulated calorimeter with a thermometer and sample inside the water. Beside it, a professional metal calorimeter.

ID:(11120, 0)



Experiment: calorimetry procedure

Description

Steps to perform the measurement:

Heat a defined quantity of ERROR:8084 until it reaches its boiling point.
Pour the water into an insulated container and measure its quantity (the hot water temperature (T_i)).
Weigh a sample of the body mass (m) that is at a temperature of the sample temperature (T_m).
Place the sample into the container and stir until it reaches the temperature of ERROR:8054.
Calculate the value of the specific heat of the sample (c).

Diagram:

ID:(11119, 0)



Model

Concept


ID:(15307, 0)



Calorimetry in liquids and solids

Model

To measure the heat capacity or specific heat of a metal, the metal is first submerged in boiling water and then in room temperature water. By analyzing the mass of the water and the changes in temperature, the thermal properties of the metal can be determined.

Variables

Symbol
Text
Variable
Value
Units
Calculate
MKS Value
MKS Units
m
m
Body mass
kg
T_i
T_i
Hot water temperature
K
\Delta T_w
DT_w
Increase in water temperature
K
\Delta Q_m
DQ_m
Sample cooling
J
T_m
T_m
Sample temperature
K
\Delta T_m
DT_m
Sample temperature reduction
K
c
c
Specific heat of the sample
J/kg K
c_w
c_w
Specific heat of water
J/kg K
\Delta Q_w
DQ_w
Water heating
J

Calculations


First, select the equation:   to ,  then, select the variable:   to 
DT = T_f - T_i DT = T_f - T_i DQ = M * c * DT DQ = M * c * DT c = c_w * M_w *( T_f - T_i )/( m *( T_m - T_f )) DQ_m = DQ_w mT_iDT_wDQ_mT_mDT_mcc_wDQ_w

Symbol
Equation
Solved
Translated

Calculations

Symbol
Equation
Solved
Translated

 Variable   Given   Calculate   Target :   Equation   To be used
DT = T_f - T_i DT = T_f - T_i DQ = M * c * DT DQ = M * c * DT c = c_w * M_w *( T_f - T_i )/( m *( T_m - T_f )) DQ_m = DQ_w mT_iDT_wDQ_mT_mDT_mcc_wDQ_w



Equations

The heat supplied to liquid or solid (\Delta Q) is related to the temperature variation (\Delta T) and the heat capacity (C) as follows:

\Delta Q = C \Delta T



Where the heat capacity (C) can be replaced by the specific heat (c) and the mass (M) using the following relationship:

c =\displaystyle\frac{ C }{ M }



Therefore, we obtain:

\Delta Q = M c \Delta T

(ID 11112)

The heat supplied to liquid or solid (\Delta Q) is related to the temperature variation (\Delta T) and the heat capacity (C) as follows:

\Delta Q = C \Delta T



Where the heat capacity (C) can be replaced by the specific heat (c) and the mass (M) using the following relationship:

c =\displaystyle\frac{ C }{ M }



Therefore, we obtain:

\Delta Q = M c \Delta T

(ID 11112)

The relationship between the amount of heat released by the object, represented as the heat difference (\Delta Q), with a mass of the body mass (m), and the temperatures the specific heat of the sample (c), ERROR:8054, and the sample temperature (T_m), can be described by the following equation:



This amount of heat is equal to the amount of heat absorbed by the water, which has a mass of ERROR:8084 and temperatures the specific heat of water (c_w), the hot water temperature (T_i), and ERROR:8054, and can be expressed by the equation:



These two amounts of heat are equal, so we can establish the following equality:

m c (T_f - T_m) = M c_w (T_i - T_f)



In this way, we can calculate the value of

c = c_w \displaystyle\frac{ M_w }{ m }\displaystyle\frac{( T_i - T_f )}{( T_f - T_m )}

.

(ID 11117)


Examples

Calorimetry is the practice of measuring heat involved in chemical reactions, physical changes, or heat capacity using a calorimeter. In this process, a well-insulated container is prepared to minimize heat exchange with the environment, and the substance or reaction of interest is placed inside. Once the reaction or process begins, the calorimeter is sealed to ensure no external heat influences the measurement. Temperature changes are carefully monitored with a thermometer or temperature sensor, and the mass and specific heat capacity of the substances involved are recorded. The heat absorbed or released by the substance is then calculated based on the observed temperature changes.

There are different types of calorimetry, such as constant-pressure calorimetry, bomb calorimetry, and differential scanning calorimetry (DSC), each suited for specific types of reactions and measurements. Applications of calorimetry include determining enthalpy changes in chemical reactions, measuring heat capacities and phase transitions, studying metabolic rates in biological systems, and characterizing materials by their thermal properties.

In essence, calorimetry involves preparing the experimental setup, initiating the process, measuring temperature changes precisely, and calculating heat transfer to analyze the thermal properties and behaviors of various substances and reactions.

(ID 15248)

Insulated calorimeter with a thermometer and sample inside the water. Beside it, a professional metal calorimeter.

(ID 11120)

Steps to perform the measurement:

Heat a defined quantity of ERROR:8084 until it reaches its boiling point.
Pour the water into an insulated container and measure its quantity (the hot water temperature (T_i)).
Weigh a sample of the body mass (m) that is at a temperature of the sample temperature (T_m).
Place the sample into the container and stir until it reaches the temperature of ERROR:8054.
Calculate the value of the specific heat of the sample (c).

Diagram:

(ID 11119)


(ID 15307)


ID:(1315, 0)